Laboratory manual on food fermentation : FS 404 C

समान संसाधन

• Applications of biotechnology to traditional fermented foods :
  प्रकाशित: (1992)
• Novel Food Fermentation Technologies
  प्रकाशित: (2016)
• Fermentation processes engineering in the food industry
  द्वारा: Bamforth, Charles W.
  प्रकाशित: (2013)
•  Lactic acid fermentation of fruits and vegetables
  प्रकाशित: (2017)
• Ảnh hưởng của việc bổ sung mật đường lên chất lượng của bắp ủ chua :
  द्वारा: Hồ, Thanh Thâm
  प्रकाशित: (2015)