Food science and technology

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Food science and technology

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Opis bibliograficzny
1. autor:	Pyke, Magnus
Format:	Książka
Język:	Undetermined
Wydane:	London John Murray 1976
Hasła przedmiotowe:	Food periodicals,Food technology Periodicals
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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