Food science and technology

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Food science and technology

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Bibliografske podrobnosti
Glavni avtor:	Pyke, Magnus
Format:	Knjiga
Jezik:	Undetermined
Izdano:	London John Murray 1976
Teme:	Food periodicals,Food technology Periodicals
Oznake:	Označite Brez oznak, prvi označite!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Podobne knjige/članki

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