日本食品アミノ酸組成表 =

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日本食品アミノ酸組成表 = The amino acid composition of foods in japan

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Détails bibliographiques
Collectivité auteur:	科学技術庁資源調査会
Format:	Livre
Langue:	Undetermined
Publié:	東京大蔵省印刷局 1966
Sujets:	Food Technology
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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