Risk assessment of Listeria monocytogenes in ready- to - eat foods: Interpretative summary
Bewaard in:
| Formaat: | Boek |
|---|---|
| Taal: | Undetermined |
| Gepubliceerd in: |
Rome
FAO
2004
|
| Onderwerpen: | |
| Tags: |
Voeg label toe
Geen labels, Wees de eerste die dit record labelt!
|
| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
|---|
Gelijkaardige items
-
Risk assessment of listeria monocytogenes in ready- to- eat foods: Technical report
Gepubliceerd in: (2004) - Biocontrol of listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin /
-
Three transporters mediate uptake of glycine betaine and carnitine by listeria monocytogenes in response to hyperosmotic stress /
door: Angelidis, Apostolos S. -
A postgenomic appraisal of osmotolerance in listeria monocytogenes /
door: Sleator, Roy D. -
An improved cloning vector for construction of gene replacements in listeria monocytogenes /
door: Li, Guojie.