Hybrid process for the conversion of lignocellulosic materials /

QR kȏd

Hybrid process for the conversion of lignocellulosic materials /

Spremljeno u:

Bibliografski detalji
Daljnji autori:	Barrier, John W., Bulls, Millicent., Holmes, John., Lee, K. C. Patrick.
Format:	Članak
Jezik:	English
Teme:	Biomass Enzymatic hydrolysis Ethanol fermentation Lignocellulosic materials Saccharomyces cerevisiae
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Similar Items

Influence of cosubstrate concentration on xylose conversion by recombinant, XYL1-expressing Saccharomyces cerevisiae : A comparison of different sugars and ethanol as cosubstrates /
od: Meinander, N. Q.

Pretreatment of softwood by acid-catalyzed steam explosion followed by alkali extraction /

Metabolic engineering of bacteria for ethanol production /

Ethanol production from AFEX-treated forages and agricultural residues /

Pretreatment of lignocellulosic biomass for biofuel production
od: Bajpai, P
Izdano: (2016)

New hybrids between saccharomyces sensu stricto yeast species found among wine and cider production strains /

Evolutionary engineering of saccharomyces cerevisiae for anaerobic growth on xylose /
od: Sonderegger, Marco.

Nonisothermal simultaneous saccharification and fermentation for direct conversion of lignocellulosic biomass to ethanol /
od: Wu, Zhangwen.

Effect of surfactants and zeolites on simultaneous saccharification and fermentation of steam-exploded poplar biomass to ethanol /

Industrial needs for commercialization. A review of techno-economic modeling methodology for a wood-to-ethanol process /
od: Gregg, David J.

Ethanol tolerance in the yeast saccharomyces cerevisiae is dependent on cellular oleic acid content /
od: You, Kyung Man.

Use of sulfite and hydrogen peroxide to control bacterial contamination in ethanol fermentation /
od: Chang, I. S.

A modified saccharomyces cerevisiae strain that consumes L-arabinose and produces ethanol /
od: Becker, Jessica.

Influence of invertase activity and glycerol synthesis and retention on fermentation of media with a high sugar concentration by Saccharomyces cerevisiae /
od: Myers, D. K.

Cải biến chủng nấm men Saccharomyces Cerevisiae D8 bằng kỹ thuật đột biến ngẫu nhiên nhằm nâng cao hiệu lực lên men Ethanol /
od: Hoàng Thị Lệ Thương.

Characteristics and efficiency of glutamine production by coupling of a bacterial glutamine synthetase reaction with the alcoholic fermentation system of baker's yeast /

The freeze-thaw stress response of the yeast Saccharomyces cerevisiae is growth phase specific and is controlled by nutritional state via the RAS-cyclic AMP signal transduction pathway /

Hydrolysis by commercial enzyme mixtures of AFEX-treated corn fiber and isolated xylans /

Pretreatment of yellow poplar sawdust by pressure cooking in water /

An unstructured mathematical model for growth of Pleurotus ostreatus on lignocellulosic material in solid-state fermentation systems /
od: Sarikaya, Ayda.

Engineering redox cofactor regeneration for improved pentose fermentation in saccharomyces cerevisiae /

Expression of heteropolymeric ferritin improves iron storage in saccharomyces cerevisiae /

Carbon starvation can induce energy deprivation and loss of fermentative capacity in saccharomyces cerevisiae /

Growth and energy metabolism in aerobic fed-batch cultures of Saccharomyces cerevisiae : Simulation and model verification /
od: Pham, Thi Bich Hop.

Effect of selected aldehydes on the growth and fermentation of ethanologenic Escherichia coli /
od: Zaldivar, Jesus.

Effect of specific growth rate on fermentative capacity of baker's yeast /
od: Hoek, Pim Van

Oxygen consumption by anaerobic saccharomyces cerevisiae under enological conditions : Effect on fermentation kinetics /

Application of genome-wide expression analysis to identify molecular markers useful in monitoring industrial fermentations /
od: Higgins, Vincent J.

Fuel ethanol production from corn fiber current status and technical prospects /
od: Saha, Badal C.

Balance of activities of alcohol acetyltransferase and esterase in saccharomyces cerevisiae is important for production of isoamyl acetate /

A flow cytometric method for rapid selection of novel industrial yeast hybrids /

Overproduction of threonine aldolase circumvents the biosynthetic role of pyruvate decarboxylase in glucose-limited chemostat cultures of saccharomyces cerevisiae /

Genetically controlled cell lysis in the yeast Saccharomyces cerevisiae /

Modification of the monomer composition of polyhydroxyalkanoate synthesized in saccharomyces cerevisiae expressing variants of the beta-oxidation-associated multifunctional enzyme /

Lignocellulose-Based Bioproducts
od: Karimi, Keikhosro
Izdano: (2015)

Cocoa fermentations conducted with a defined microbial cocktail inoculum /
od: Schwan, Rosane Freitas.

An inverse correlation between stress resistance and stuck fermentations in wine yeasts. A molecular study /
od: Ivorra, Carmen.

Metabolic engineering of ammonium assimilation in xylose-fermenting saccharomyces cerevisiae improves ethanol production /
od: Roca, Christophe.

Yeast genome-wide expression analysis identifies a strong ergosterol and oxidative stress response during the initial stages of an industrial lager fermentation /

Influence of furfural on anaerobic glycolytic kinetics of Saccharomyces cerevisiae in batch culture /
od: Palmqvist, Eva.