A food-grade approach for functional analysis and modification of native plasmids in lactococcus lactis /

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A food-grade approach for functional analysis and modification of native plasmids in lactococcus lactis /

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書誌詳細
第一著者:	Cotter, Paul D.
その他の著者:	Hill, Colin., Ross, R. Paul.
フォーマット:	論文
言語:	English
主題:	Bacteria Exploitation Lactic acid Lactococcus lactis Plasmids
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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