Development of reverse transcription (RT)-PCR and real-time RT-PCR assays for rapid detection and quantification of viable yeasts and molds contaminating yogurts and pasteurized food products /

類似資料

• Reverse transcriptase (RT) inhibition of PCR at low concentrations of template and its implications for quantitative RT-PCR /
  著者:: Chandler, Darrell P.
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  出版事項: (2002)
• Direct detection of viable bacteria, molds, yeasts by reverse transcriptase PCR in contaminated milk samples after heat treatment /
  著者:: Vaitilingom, Marc.
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  著者:: Kojima, Kenji K.
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  著者:: Klein, P. G.