Development of reverse transcription (RT)-PCR and real-time RT-PCR assays for rapid detection and quantification of viable yeasts and molds contaminating yogurts and pasteurized food products /
Wedi'i Gadw mewn:
| Awduron Eraill: | Bleve, Gianluca., Dellaglio, Franco., Rizzotti, Lucia., Torriani, Sandra. |
|---|---|
| Fformat: | Erthygl |
| Iaith: | English |
| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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Eitemau Tebyg
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Reverse transcriptase (RT) inhibition of PCR at low concentrations of template and its implications for quantitative RT-PCR /
gan: Chandler, Darrell P. -
RT- PCR protocols
Cyhoeddwyd: (2002) - A real-time PCR assay for the detection of campylobacter jejuni in foods after enrichment culture /
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Systematic survey for novel types of prokaryotic retroelements based on gene neighborhood and protein architecture /
gan: Kojima, Kenji K. -
Sensitive detection of viable Listeria monocytogenes by reverse transcription-PCR /
gan: Klein, P. G.