Proton transfer reaction mass spectrometry, a tool for on-line monitoring of acrylamide formation in the headspace of maillard reaction systems and processed food /

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Proton transfer reaction mass spectrometry, a tool for on-line monitoring of acrylamide formation in the headspace of maillard reaction systems and processed food /

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Bibliographic Details
Other Authors:	Blank, Imre., Lindinger, Christian., Pollien, Philippe., Yeretzian, Chahan.
Format:	Article
Language:	English
Subjects:	Asparagine Electron impact Gas chromatography Mass spectrometry Processed food
Tags:	Add Tag No Tags, Be the first to tag this record!

Institutions:	Thư viện Trường Đại học Đà Lạt

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