Quantitative enzymatic production of 6-O -acylglucose esters /

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Quantitative enzymatic production of 6-O -acylglucose esters /

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Détails bibliographiques
Auteur principal:	Arcos, J. A.
Autres auteurs:	Bernabe, M., Otero, Cristina.
Format:	Article
Langue:	English
Sujets:	Candida antarctica lipase Emulsifiers Food additives Glucose Glucose fatty acid esters Lipases Surfactants Synthesis in organic solvents
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Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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