Food microbiology

Guardat en:

Dades bibliogràfiques
Autor principal:	Frazier, W. C
Format:	Sách
Idioma:	Undetermined
Publicat:	McGraw-Hill 1988
Matèries:	Food;Food contamination;
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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