Sensory evaluation techniques

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Sensory evaluation techniques

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Bibliografiske detaljer
Hovedforfatter:	Meilgaard, Morten C
Format:	Sách
Sprog:	Undetermined
Udgivet:	CRC Press, Taylor & Francis Group 2016
Fag:	Sensory evaluation; Đánh giá cảm quan;
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

Lignende værker

Sensory Evaluation of Food
af: Lawless, Harry T
Udgivet: (2010)

Sensory Evaluation of Food
af: Lawless, Harry T
Udgivet: (2010)

Sensory evaluation of food : principles and practices
af: Lawless, Harry T
Udgivet: (2010)

Sensory evaluation of food : principles and practices
af: Lawless, Harry T, et al.
Udgivet: (2010)

Sensory Evaluation of food : Principles and practices
af: Lawless, Harry T
Udgivet: (2010)

Analyzing sensory data with R
af: Lê, Sébastien
Udgivet: (2015)

Analyzing Sensory data with R
af: Le,Sebastien
Udgivet: (2015)

Đánh giá cảm quan sản phẩm thủy sản
af: Nguyễn, Lê Anh Đào
Udgivet: (2010)

Kỹ thuật phân tích cảm quan thực phẩm
af: Hà, Duyên Tư
Udgivet: (2006)

Kỹ thuật phân tích cảm quan thực phẩm
af: Hà, Duyên Tư
Udgivet: (2010)

Factor invariance assessment of the dean-woodcock sensory-motor battery for patients with ADHD versus nonclinical subjects /
af: Finch, Holmes.

How does a diurnal hawkmoth find nectar ? Differences in sensory control with a nocturnal relative /
af: Goyret, Joaquin

Instrumental assessment of food sensory quality
af: Kilcast, David
Udgivet: (2013)

Meat quality and composition of three muscles from French cull cows and young bulls /

Sensory discrimination tests and measurements :
af: Bi, Jian
Udgivet: (2006)

Program planning and evaluation for the public manager
af: Sylvia, Ronald D
Udgivet: (1985)

Handbook of practical program evaluation
af: Newcomer, Kathryn E.
Udgivet: (2015)

Testing and evaluation for the sciences in the secondary school
af: Hedges, William D
Udgivet: (1966)

Evaluation and assessment for conservation :
af: Spellerberg, Ian F.
Udgivet: (1992)

Performance-Based evaluation :
af: Hale, Judith A.
Udgivet: (2002)

Performance-Based evaluation :
af: Hale, Judith A.
Udgivet: (2002)

Evaluation
af: Rossi, Peter H
Udgivet: (2004)

Evaluating practice
af: Bloom, Martin
Udgivet: (2003)

Handbook in research and evaluation
af: Isaac, Stephen

Evaluating action programs
af: Weiss, Carol H
Udgivet: (1976)

Sensory evaluation of food : Principles and practices
af: Lawless, Harry T.
Udgivet: (2010)

Evaluation fundamentals
af: Fink, Arlene
Udgivet: (2014)

Outcome-based evaluation
af: Schalock, Robert L
Udgivet: (2001)

Evaluation :
af: Rossi, Peter H.
Udgivet: (1989)

Wildlife conservation evaluation
Udgivet: (1986)

Evaluating applied research :
af: Irvine, John
Udgivet: (1988)

Bài giảng Đánh giá cảm quan
af: Trần Thị Ngọc Linh
Udgivet: (2023)

Evaluation
af: Pauline Rea-Dickins
Udgivet: (1998)

Cases on assessment and evaluation in education
af: Pour, Mehdi Khosrow
Udgivet: (2015)

Electromagnetic Nondestructive Evaluation (X)
af: Takahashi, Seiki, et al.
Udgivet: (2013)

Forage Evaluation in Ruminant Nutrition
af: Givens, D.I, et al.
Udgivet: (2014)

Chemical complexity and the genetics of aging /
af: Pletcher, Scott D.

Scientific excellence :
Udgivet: (1987)

Nutritional assessment and support
af: Grant, Anne
Udgivet: (1991)

How to create and use rubrics for formative assessment and grading
af: Brookhart, Susan M.
Udgivet: (2013)