The book of soybeans : Nature's miracle protein

This book gives an account of the potential importance of soybean to the human diet and the uses of soyfoods to meet commercial and dietary needs and still more important to help, remedy the world food shortage.

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Bibliografische gegevens
Hoofdauteur: Watanabe, Tokuji
Formaat: Boek
Taal:Undetermined
Gepubliceerd in: Tokyo Japan Publications 1984
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