Thu nhận protein, chất màu từ phế liệu thủy sản và ứng dụng

Sách trình bày một cách có hệ thống về thành phần và tính chất của các phế liệu thủy sản, các phương pháp thu nhận cũng như ứng dụng của các sản phẩm có giá trị từ các phế liệu thủy sản.

Đã lưu trong:

Sonraí Bibleagrafaíochta
Príomhúdar:	Trang, Sĩ Trung
Formáid:	Leabhar
Teanga:	Undetermined
Foilsithe:	Hà Nội Nông nghiệp 2016
Ábhair:	Chế biến thủy sản,Protein,Fishery processing,Proteins
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Cur Síos
Achoimre:	Sách trình bày một cách có hệ thống về thành phần và tính chất của các phế liệu thủy sản, các phương pháp thu nhận cũng như ứng dụng của các sản phẩm có giá trị từ các phế liệu thủy sản.

Thu nhận protein, chất màu từ phế liệu thủy sản và ứng dụng

Míreanna Comhchosúla