Giáo trình an toàn và ô nhiễm trong sản xuất thực phẩm

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Giáo trình an toàn và ô nhiễm trong sản xuất thực phẩm

An toàn vệ sinh thực phẩm giữ vị trí quan trọng trong bảo vệ sức khỏe con người, giảm tỉ lệ mắc bệnh, duy trì và phát triển nòi giống, tăng cường sức lao động, thúc đẩy tăng trưởng kinh tế và văn hóa xã hội. Hiện nay các loại sản phẩ...

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书目详细资料
主要作者:	Tống, Thị Ánh Ngọc
格式:	图书
语言:	Undetermined
出版:	Cần Thơ Nxb. Đại học Cần Thơ 2020
主题:	Thực phẩm,Vấn đề an toàn thực phẩm,Food,Food safety issues
标签:	添加标签没有标签, 成为第一个标记此记录!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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