Glossary of biotechnology for food and agriculture A rivised and augmented edition of the Glossary of biotechnology and genetic engineering
This book provides a consolidated, comprehensive, up-to-date and accessible list of terms and acronyms that are used regularly in biotechnology and its application to food and agriculture.
Gorde:
| Egile nagusia: | A. ZAID ... [et al.] |
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| Formatua: | Liburua |
| Hizkuntza: | Undetermined |
| Argitaratua: |
Rome Italy
FAO
2001
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| Gaiak: | |
| Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Antzeko izenburuak
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Law and modern biotechnology: Selected issues of relevance to food and agriculture
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Food biotechnology
Argitaratua: (2008) -
Biotechnology in agriculture and forestry 55 :
nork: Lors, H.
Argitaratua: (2005) -
Aquatic biotechnology and food safety
nork: OECD
Argitaratua: (1994)