New Food Product Development :

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New Food Product Development : From Concept to Marketplace

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Detaylı Bibliyografya
Yazar:	Fuller, Gordon W.
Materyal Türü:	Kitap
Dil:	Undetermined
Baskı/Yayın Bilgisi:	London CRC Press LLC 2005
Konular:	Food,Food,Product management Marketing,Research
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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