Fundamental food microbiology
"Fundamental food microbiology" includes the latest informartion on microbial stress response, food biopreservatives, recent pathogens of importance (Such as Helicobacter pylori and BSE), and control by novel peocessing technologies.
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| Format: | Book |
| Language: | Undetermined |
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Boca Raton, Fl.
CRC Press
2003
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| Institutions: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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| Summary: | "Fundamental food microbiology" includes the latest informartion on microbial stress response, food biopreservatives, recent pathogens of importance (Such as Helicobacter pylori and BSE), and control by novel peocessing technologies. |
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