Body fat content, composition and distribution in Landrace and Iberian finishing pigs given ad libitum maize- and acorn-sorghum-maize-based diets /
Guardado en:
| Otros Autores: | Baucells, M. D., Gasa, J., Morales, J., Mourot, J., Perez, J. F. |
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| Formato: | Artículo |
| Lenguaje: | English |
| Materias: | |
| Etiquetas: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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