Effect of thickening agents on the penicillin fermentation /

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Effect of thickening agents on the penicillin fermentation /

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Bibliographische Detailangaben
Weitere Verfasser:	Chen, Teh-Liang., Chen, Zhi-Wei, Ku, Cheng-Hung., Weng, Cheng-Jung.
Format:	Artikel
Sprache:	English
Schlagworte:	Carboxymethylcellulose Morphology Penicillin fermentation Polyethylene glycol Thickening agent
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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