Rope-producing strains of bacillus spp. from wheat bread and strategy for their control by lactic acid bacteria /

Benzer Materyaller

• Bacillus stearothermophilus for thermophilic production of L-lactic acid /
• The effect of basal diet on lactate-producing bacteria and the susceptibility of sheep to lactic acidosis /
  Yazar:: Al Jassim, R. A. M.
• Comparative studies of class IIa bacteriocins of lactic acid bacteria /
  Yazar:: Eijsink, Vincent G. H.
• Behavior of psychrotrophic lactic acid bacteria isolated from spoiling cooked meat products /
• Application of the shsp gene, encoding a small heat shock protein, as a food-grade selection marker for lactic acid bacteria /
  Yazar:: Demerdash, Hassan A. M. El.