Lysine-overproducing mutants of Saccharomyces cerevisiae baker's yeast isolated in continuous culture /

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Lysine-overproducing mutants of Saccharomyces cerevisiae baker's yeast isolated in continuous culture /

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Библиографические подробности
Главный автор:	Gasent-Ramirez, J. M.
Другие авторы:	Benitez, T.
Формат:	Статья
Язык:	English
Предметы:	Aminoacids Baker yeast Bakery product Fermentation Lysine Microorganism culture Mutation Saccharomyces cerevisiae
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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