Autoanalyzer for milk quality control based on the lactose, fat, total protein contents/

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Autoanalyzer for milk quality control based on the lactose, fat, total protein contents/

محفوظ في:

التفاصيل البيبلوغرافية
مؤلفون آخرون:	Cardenas, Soledad, Gallego, Mercedes., Lucena, Rafael., Valcarcel, Miguel.
التنسيق:	مقال
اللغة:	English
الموضوعات:	Analyzer Fat Lactose Milk Precipitation Protein Quality control
الوسوم:	إضافة وسم لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

مواد مشابهة

Influence of reduced water activity on lactose metabolism by lactococcus lactis subsp. cremoris at different pH values /

Unusual organization for lactose and galactose gene clusters in lactobacillus helveticus /

Effect of dietary fish oil on biohydrogenation of fatty acids and milk fatty acid content in cows /

Fat Content and Composition of Animal Products
منشور في: (1976)

Aqueous two-phase partitioning of milk proteins : Application to human protein C secreted in pig milk /
بواسطة: Cole, Kenneth D.

Development of an ultra-high-temperature process for the enzymatic hydrolysis of lactose. I. The properties of two thermostable beta-glycosidases /

Effects of metabolizable protein on intake and milk production of dairy cows independent of effects on ruminal digestion /
بواسطة: Faverdin, P.

Fats and oils :
بواسطة: O'Brien, Ricahrrd
منشور في: (2003)

Bailey’s industrial oil & fat products (vol.1)
بواسطة: Bailey, Alton Edward
منشور في: (2005)

Continuous ethanol fermentation of lactose by a recombinant flocculating Saccharomyces cerevisiae strain /

The fat, protein and nucleic acid content of the liver in malnourished human infants
بواسطة: Waterlow, J. C.
منشور في: (1955)

Drying of milk and milk products
بواسطة: Carl W Hall
منشور في: (1971)

Milk and milk products
منشور في: (2007)

Use of in-vivo measurements to estimate breast and abdominal fat content of a free-range broiler strain /

Perchlorate in milk /

Codex Alimentarius Fats, oils and related products
منشور في: (2001)

Milk and milk products: Prepared for the use of agriculture college students
بواسطة: Clarence Henry Eckles
منشور في: (1943)

Total quality control for management :
بواسطة: Nemoto, Masao
منشور في: (1987)

Complete characterization of posttranslational modification sites in the bovine milk protein PP3 by tandem mass spectrometry with electron capture dissociation as the last stage /

Protein-protein and protein-salt interactions in aqueous protein solutions containing concentrated electrolytes /
بواسطة: Curtis, R. A.

Body fat content, composition and distribution in Landrace and Iberian finishing pigs given ad libitum maize- and acorn-sorghum-maize-based diets /

Bailey’s industrial oil & fat products
بواسطة: Bailey, Alton Edward
منشور في: (2005)

Bailey’s industrial oil & fat products (vol.3)
بواسطة: Bailey, Alton Edward
منشور في: (2005)

Bailey’s industrial oil & fat products (vol.5)
بواسطة: Bailey, Alton Edward
منشور في: (2005)

Bailey’s industrial oil & fat products (vol.6)
بواسطة: Bailey, Alton Edward
منشور في: (2005)

Bailey’s industrial oil & fat products (vol.4)
بواسطة: Bailey, Alton Edward
منشور في: (2005)

Fermented milks
منشور في: (2006)

Biosensor-based determination of riboflavin in milk samples /
بواسطة: Caelen, Isabelle.

Total quality control
بواسطة: Feigenbaum, Armand V.
منشور في: (1991)

Brand Identity Design for Kun Milk
بواسطة: Vo, Dai Thanh, وآخرون
منشور في: (2025)

Development of criteria for acceptable previous cargoes for fats and oils :
منشور في: (2007)

Protein purification with vapor-phase carbon dioxide /

Protein purification with vapor-phase carbon dioxide /

Community Seed Production Sustainability in Rice-Wheat Farming
بواسطة: Community Seed Production Sustainability in Rice-Wheat Farming, وآخرون
منشور في: (2015)

Production and characterization of sophorolipids by candida bombicola using catfish fat /

What is total quality control? The Japanese way
بواسطة: Ishikawa, Kaoru
منشور في: (1985)

Improvement of healthy rice (purple rice) milk drink processing :
بواسطة: Banyavongsa, Anna
منشور في: (2019)

Sự liên kết đa hình di truyền gen Leptin với năng suất và chất lượng sữa của giống bò lai Holstein Friesian ở Đồng bằng sông Cửu Long :
بواسطة: Lê, Thụy Bảo Quỳnh
منشور في: (2011)

Company-wide total quality control
بواسطة: Mizuno, Shigeru
منشور في: (1988)

What is total quality control? :
بواسطة: Ishikawa, Kaoru
منشور في: (1985)