Post-fermentation and -distillation technology : stabilization, aging, and spoilage

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Post-fermentation and -distillation technology : stabilization, aging, and spoilage

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Dades bibliogràfiques
Format:	Llibre
Idioma:	Undetermined
Publicat:	CRC Press 2018
Matèries:	Alcoholic beverages; Fermentation;
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

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