Functional foods
The volumes in thí series will be comprehensive compilations of all the research that has been carried out so far,thier practical applications and the future scope of resarch and development in the food bioprocessing industry.
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| Kolejni autorzy: | , |
| Format: | Książka |
| Język: | Vietnamese |
| Wydane: |
Hoboken
Wiley
2022
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| Hasła przedmiotowe: | |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Nam Cần Thơ |
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