Food powders : physical properties, processing, and functionality

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Food powders : physical properties, processing, and functionality

Wedi'i Gadw mewn:

Manylion Llyfryddiaeth
Prif Awdur:	Food powders : physical properties, processing, and functionality
Fformat:	Sách
Iaith:	Undetermined
Cyhoeddwyd:	Kluwer Academic/Plenum Publishers 2010
Pynciau:	Dried foods; Dried foods
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

Eitemau Tebyg

Food powders
Cyhoeddwyd: (2005)

Dehydration of products of biological origin
Cyhoeddwyd: (2004)

Kỹ thuật sấy
gan: Hoàng Văn Chước
Cyhoeddwyd: (1999)

Kỹ thuật sấy
gan: Hoàng, Văn Chước
Cyhoeddwyd: (1997)

Các bài báo cáo tại hội thảo - tập huấn công nghệ sấy ASEAN =
gan: Arun S. Mujumdar ... [et al.]
Cyhoeddwyd: (2003)

Industrial drying of foods
Cyhoeddwyd: (1997)

Giáo trình kỹ thuật sấy
gan: Hoàng, Văn Chước
Cyhoeddwyd: (1999)

Giáo trình kỹ thuật sấy nông sản thực phẩm
gan: Nguyễn, Văn May
Cyhoeddwyd: (2004)

Giáo trình tối thiểu kĩ thuật sấy
gan: Phan Văn Thơm
Cyhoeddwyd: (1989)

Freeze-Drying/Lyophilization Of Pharmaceutical & Biological Products :
gan: Georg-Wilhelm
Cyhoeddwyd: (2004)

Giáo trình kỹ thuật sấy
gan: Phan, Văn Thơm
Cyhoeddwyd: (2000)

Giáo trình kỹ thuật sấy nông sản thực phẩm
gan: Nguyễn Văn May
Cyhoeddwyd: (2002)

Giáo trình kỹ thuật sấy nông sản thực phẩm
gan: Nguyễn, Văn May
Cyhoeddwyd: (2004)

Các quá trình và thiết bị công nghệ hóa học và thực phẩm
gan: Nguyễn, Văn Lụa
Cyhoeddwyd: (2006)

Thermomechanics of drying processes
gan: Kowalski, Stefan J.
Cyhoeddwyd: (2003)

Microwave heating in freeze-drying, electronic, ovens and other applications
gan: David A Copson
Cyhoeddwyd: (1962)

Séchage: Des processus physiques aux procédés industriels
gan: Jean-Pierre Nadeau
Cyhoeddwyd: (1995)

Kỹ thuật sấy
gan: Trần, Văn Phú
Cyhoeddwyd: (2009)

Kỹ thuật sấy
gan: Trần, Văn Phú
Cyhoeddwyd: (2008)

Nghiên cứu động học và đánh giá phương pháp sấy chân không - vi sóng một số loại thực phẩm :
gan: Trần, Tấn Hậu
Cyhoeddwyd: (2014)

Ảnh hưởng của các biện pháp tiền xử lý trong chế biến xoài sấy :
gan: Lý, Mỹ Xuyên
Cyhoeddwyd: (2014)

Khảo sát ảnh hưởng của quá trình tiền xử lý và sấy đến chất lượng của bột khoai lang bí :
gan: Huỳnh, Thị Hồng Nhung
Cyhoeddwyd: (2015)

Các yếu tố ảnh hưởng đến quá trình sấy và bảo quản bột tôm từ thịt đầu tôm sú :
gan: Nguyễn, Ngọc Thùy Dương
Cyhoeddwyd: (2014)

Ảnh hưởng của điều kiện chế biến bằng công nghệ sấy bọt đến chất lượng bột đu đủ :
gan: Lê, Phượng Liên
Cyhoeddwyd: (2018)

Động học biến đổi ẩm khoai lang trong quá trình chiên chân không :
gan: Nguyễn, Thế Vinh
Cyhoeddwyd: (2014)

Kỹ thuật sấy
gan: Hoàng, Văn Chước
Cyhoeddwyd: (2004)

Freeze-drying/lyophilization of pharmaceutical and biological products
gan: Rey, Louis
Cyhoeddwyd: (2004)

Advanced drying technologies
gan: Kudra, Tadeusz
Cyhoeddwyd: (2002)

Tài liệu khuyến nông: Một số kết quả ứng dụng máy sấy hạt ở Việt Nam
Cyhoeddwyd: (1996)

Tân tạo máy sấy cở nhỏ
gan: Vũ Văn Quý
Cyhoeddwyd: (1973)

Handbook of industrial drying
Cyhoeddwyd: (2015)

Lò sấy thủ công
gan: Đoàn Dụ
Cyhoeddwyd: (1971)

Lectures and workshop exercises on drying of agricultural and marine products: Regional workshops on drying technology. A project activity of the ASEAN SubCommittee on Non-Conventional Energy Research
Cyhoeddwyd: (2003)

Dictionary of drying
gan: Hall, Carl W.
Cyhoeddwyd: (1979)

Diffusion processes during drying of solids /
gan: Shukla, K. N.
Cyhoeddwyd: (1990)

Diffusion processes during drying of solids /
gan: Shukla, K. N.
Cyhoeddwyd: (1990)

Thiết kế hệ thống thiết bị sấy
gan: Hoàng, Văn Chước
Cyhoeddwyd: (2006)

Inkjet printing of functional and structural materials : Fluid property requirements, feature stability, and resolution /
gan: Derby, Brian.

Physical properties of foods
Cyhoeddwyd: (2006)

Applying 10 MeV e-Beam Irradiation to Improve the Microbiological Quality of Dried Anchovy Products
gan: Phạm, Thị Thanh Thảo, et al.
Cyhoeddwyd: (2024)