Cố định tế bào Lactococcus Lactis trên một số chất mang để ứng dụng lên men thu nhận Bacteriocin

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Cố định tế bào Lactococcus Lactis trên một số chất mang để ứng dụng lên men thu nhận Bacteriocin

Đã lưu trong:

Chi tiết về thư mục
Tác giả chính:	Trần, Thị Tưởng An
Tác giả khác:	Nguyễn, Thúy Hương
Định dạng:	Luận văn
Ngôn ngữ:	Vietnamese
Được phát hành:	Trường Đại học Khoa học Tự nhiên - ĐHQG TP.HCM 2011
Những chủ đề:	Vi sinh
Truy cập trực tuyến:	http://scholar.dlu.edu.vn/thuvienso/handle/DLU123456789/4861
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Những quyển sách tương tự

Glutamate biosynthesis in lactococcus lactis subsp. lactis NCDO 2118 /
Bỡi: Lapujade, P.

Specificity of milk peptide utilization by lactococcus lactis /

Increased production of folate by metabolic engineering of lactococcus lactis /

Glutathione protects lactococcus lactis against oxidative stress /

The citrate transport system of lactococcus lactis subsp. lactis biovar diacetylactis is induced by acid stress /

AbiQ, an abortive infection mechanism from lactococcus lactis /

Characterization of the lacticin 481 operon : The Lactococcus lactis genes lctF, lctE, lctG encode a putative ABC transporter involved in bacteriocin immunity /

A Deficiency in aspartate biosynthesis in lactococcus lactis subsp. lactis C2 causes slow milk coagulation /

In vivo nuclear magnetic resonance studies of glycolytic kinetics in Lactococcus lactis /

Metabolism and energetics of lactococcus lactis during growth in complex or synthetic media /

Modeling of the competitive growth of listeria monocytogenes and lactococcus lactis in vegetable broth /
Bỡi: Breidt, Frederick.

Cloning and expression of the lactococcus lactis purdek genes, required for growth in milk /
Bỡi: Nilsson, Dan.

Development and use of a screening procedure for production of (alpha)-acetolactate by lactococcus lactis subsp. Lactis biovar diacetylactis strains /
Bỡi: Monnet, C.

An origin of transfer (oriT) on the conjugative element pRS01 from lactococcus lactis subsp. lactis ML3 /

Characterization of the highly autolytic lactococcus lactis subsp. cremoris strains CO and 2250 /

Engineering of carbon distribution between glycolysis and sugar nucleotide biosynthesis in lactococcus lactis /
Bỡi: Boels, Ingeborg C.

Controlled modulation of folate polyglutamyl tail length by metabolic engineering of lactococcus lactis /

Isolation and properties of Lactococcus lactis subsp. lactis biovar diacetylactis CNRZ 483 mutants producing diacetyl and acetoin from glucose /

Production of pediocin PA-1 by lactococcus lactis using the lactococcin A secretory apparatus /

The LDH phylogeny for environmental isolates of Lactococcus lactis is consistent with rRNA genotypes but not with phenotypes /

Autolysis of Lactococcus lactis caused by induced overproduction of its major autolysin, AcmA /

An aminotransferase from Lactococcus lactis initiates conversion of amino acids to cheese flavor compounds /

A food-grade approach for functional analysis and modification of native plasmids in lactococcus lactis /
Bỡi: Cotter, Paul D.

Nghiên cứu khả năng sinh tổng hợp bacteriocin của vi khuẩn lactic phân lập từ thực phẩm lên men.
Bỡi: Tạ, Thị Hương
Được phát hành: (2018)

The contribution of caseins to the amino acid supply for lactococcus lactis depends on the type of cell envelope proteinase /

Cooperation between lactococcus lactis and nonstarter lactobacilli in the formation of cheese aroma from amino acids /

A chloride-inducible gene expression cassette and its use in induced lysis of Lactococcus lactis /
Bỡi: Sanders, J. W.

Phenotypic and genetic characterization of the bacteriophage abortive infection mechanism AbiK from Lactococcus lactis /

The effects of adding lactococcal proteinase on the growth rate of Lactococcus lactis in milk depend on the type of enzyme /
Bỡi: Helinck, S.

Diacetyl production mechanism by a strain of Lactococcus lactis spp. lactis bv. diacetylactis. Study of alpha-acetolactic acid extracellular accumulation under anaerobiosis /
Bỡi: Rondags, E.

Use of a genetically enhanced, pediocin-producing starter culture, lactococcus lactis subsp. lactis MM217, to control listeria monocytogenes in cheddar cheese /
Bỡi: Buyong, Nurliza.

Cloning and sequence analysis of putative histidine protein kinases isolated from Lactococcus lactis MG1363 /
Bỡi: O'Connell-Motherway, M.

Interaction between proteolytic strains of Lactococcus lactis influenced by different types of proteinase during growth in milk /
Bỡi: Flambard, B.

Intracellular pH is a major factor in the induction of tolerance to acid and other stresses in Lactococcus lactis /
Bỡi: O'Sullivan, E.

Ability of lactococcus lactis to export viral capsid antigens : A crucial step for development of live vaccines /

Đặc điểm sinh học của chủng vi khuẩn lactic sinh tổng hợp bacteriocin
Bỡi: Hoa Thị Minh, Tú, et al.
Được phát hành: (2015)

Đặc điểm sinh học của chủng vi khuẩn lactic sinh tổng hợp bacteriocin
Bỡi: Hoa Thị Minh, Tú, et al.
Được phát hành: (2018)

Influence of reduced water activity on lactose metabolism by lactococcus lactis subsp. cremoris at different pH values /

Genetic manipulation of lactococcus lactis by using targeted group II introns : Generation of stable insertions without selection /

Induction of heat shock proteins DnaK, GroEL, GroES by salt stress in Lactococcus lactis /