Catering solutions : for the culinary student, foodservice operator, and ceterer. /
This book presents many catering solutions for the culinary student, foodservice operator, and caterer.
保存先:
| 第一著者: | |
|---|---|
| その他の著者: | , |
| フォーマット: | 図書 |
| 言語: | English |
| 出版事項: |
Upper Saddle River, N.J. :
Prentice Hall,
2000
|
| 主題: | |
| タグ: |
タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!
|
| Thư viện lưu trữ: | Mạng thư viện Đại học Đà Nẵng |
|---|
| 要約: | This book presents many catering solutions for the culinary student, foodservice operator, and caterer. |
|---|---|
| 物理的記述: | 378p.; 25cm |
| ISBN: | 0130829005 |