Catering solutions : for the culinary student, foodservice operator, and ceterer. /
This book presents many catering solutions for the culinary student, foodservice operator, and caterer.
Guardado en:
| Autor principal: | |
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| Otros Autores: | , |
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
Upper Saddle River, N.J. :
Prentice Hall,
2000
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| Materias: | |
| Etiquetas: |
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| Thư viện lưu trữ: | Mạng thư viện Đại học Đà Nẵng |
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| LEADER | 01106cam a2200373 i 4500 | ||
|---|---|---|---|
| 001 | 000047883 | ||
| 003 | 7577 | ||
| 005 | 20021115591250.0 | ||
| 008 | 010324|2000 vm 000 eng | ||
| 020 | |a 0130829005 | ||
| 040 | |a IRC |c IRC |d IRC | ||
| 041 | 0 | |a eng | |
| 082 | 1 | 4 | |a 642.4 |b SA-E |
| 100 | 1 | |a Sanders, Edward E. | |
| 245 | 0 | 0 | |a Catering solutions : for the culinary student, foodservice operator, and ceterer. / |c Ed Sanders, Larry Lewis, Nick Fluge |
| 260 | |a Upper Saddle River, N.J. : |b Prentice Hall, |c 2000 | ||
| 300 | |a 378p.; |c 25cm | ||
| 520 | 3 | |a This book presents many catering solutions for the culinary student, foodservice operator, and caterer. | |
| 630 | 0 | 4 | |a Caterers |
| 630 | 0 | 4 | |a Catering |
| 650 | 0 | 4 | |a Caterers and catering - Handbooks, manuals, etc. |
| 700 | 1 | |a Mogumbo, Vajava. | |
| 700 | 1 | |a Fluge, Nick | |
| OWN | |a DUT | ||
| 049 | 0 | 0 | |a admin |
| 999 | |a From the UDN01 | ||
| TYP | |a Monograph | ||
| TYP | |a Printed language | ||
| 980 | |a Mạng thư viện Đại học Đà Nẵng | ||