Giáo trình chế biến và tồn trữ lạnh thực phẩm

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Giáo trình chế biến và tồn trữ lạnh thực phẩm

Tài liệu trình bày phương pháp chế biến và tồn trữ thực phẩm ở nhiệt độ thấp. Tài liệu gồm 5 chương : tổng quan; làm lạnh và bảo quản thực phẩm; sự chuyển phan trong thực phẩm lạnh đông; lạnh đông và trữ đông thực phẩm; sấy thăng...

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Detalhes bibliográficos
Autor principal:	Nguyễn, Văn Mười
Formato:	Livro
Idioma:	Undetermined
Publicado em:	Cần Thơ Trường Đại học Cần Thơ 2006
Assuntos:	Food conservation,Cold storage
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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