Biotechnology in agriculture and food processing : opportunities and challenges
An instructive and comprehensive overview of the use of biotechnology in various agriculture and food applications, this book discusses the current status of applications for improving quality and productivity of agriculture and food products. It discusses plant tissue culture techniques, genetic en...
Wedi'i Gadw mewn:
| Fformat: | Llyfr |
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| Iaith: | Undetermined |
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Boca Raton
CRC Press
2014
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| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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Eitemau Tebyg
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Glossary of biotechnology for food and agriculture
gan: A. ZAID ... [et al.]
Cyhoeddwyd: (2001) -
Engineering aspects of food biotechnology
Cyhoeddwyd: (2014) -
Law and modern biotechnology: Selected issues of relevance to food and agriculture
gan: Lyle Glowka
Cyhoeddwyd: (2003) -
Food biotechnology
Cyhoeddwyd: (2008) -
Food biotechnology
gan: Y. H. HUI
Cyhoeddwyd: (1994)