Functional foods, ageing and degenerative disease

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Functional foods, ageing and degenerative disease

This book reviews the role of functional foods in helping to prevent a number of degenerative conditions, from osteoporosis and obesity to immune system disorders and cancer. The book begins with a discussion of the regulation of functional foods in the EU and the role of diet in the prevention of d...

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Dades bibliogràfiques
Format:	Llibre
Idioma:	Undetermined
Publicat:	Cambridge, UK. Woodhead 2004
Matèries:	Foods Analysis
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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