Chef's book of formulas, yields, and sizes /

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Chef's book of formulas, yields, and sizes /

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Xehetasun bibliografikoak
Egile nagusia:	Schmidt, Arno, 1937-
Formatua:	Sách giấy
Argitaratua:	New York : J. Wiley, c2003.
Edizioa:	3rd ed.
Gaiak:	Quantity cookery.
Sarrera elektronikoa:	Table of contents Contributor biographical information Publisher description
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

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