Assimilation of cellooligosaccharides by a cell surface-engineered yeast expressing -glucosidase and carboxymethylcellulase from aspergillus aculeatus /

QR-kod

Assimilation of cellooligosaccharides by a cell surface-engineered yeast expressing -glucosidase and carboxymethylcellulase from aspergillus aculeatus /

Sparad:

Bibliografiska uppgifter
Övriga upphovsmän:	Arai, Motoo., Kawaguchi, Takashi., Murai, Toshiyuki., Tanaka, Atsuo., Ueda, Mitsuyoshi.
Materialtyp:	Artikel
Språk:	English
Ämnen:	Aspergillus aculeatus Coimmobilization Fungi Hybrid genes Recombinant microorganism Saccharomyces cerevisiae Yeast
Taggar:	Lägg till en tagg Inga taggar, Lägg till första taggen!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Liknande verk

Construction of a genetically modified wine yeast strain expressing the aspergillus aculeatus rhaA gene, encoding an -L-rhamnosidase of enological interest /

Metabolic engineering of ammonium assimilation in xylose-fermenting saccharomyces cerevisiae improves ethanol production /
av: Roca, Christophe.

Construction of a starch-utilizing yeast by cell surface engineering /

Effects of overproduction of the catalytic domain of 3-hydroxy-3- methylglutaryl coenzyme A reductase on squalene synthesis in Saccharomyces cerevisiae /
av: Donald, K. A.

Specific cell wall proteins confer resistance to nisin upon yeast cells /

Characterization of the prolyl dipeptidyl peptidase gene (dppIV) from the koji mold aspergillus oryzae /

Evidence for the interplay between trehalose metabolism and Hsp104 in yeast /

Reproducibility of quantitative proteomic analyses of complex biological mixtures by multidimensional protein identification technology /
av: Washburn, Michael P.

Development of the FUN-1 family of fluorescent probes for vacuole labeling and viability testing of yeasts /

Nitrogen availability of grape juice limits killer yeast growth and fermentation activity during mixed-culture fermentation with sensitive commercial yeast strains /

Silencing MIG1 in Saccharomyces cerevisiae : Effects of antisense MIG1 expression and MIG1 gene disruption /

Identification and characterization of phenylpyruvate decarboxylase genes in saccharomyces cerevisiae /

Yeast genome-wide expression analysis identifies a strong ergosterol and oxidative stress response during the initial stages of an industrial lager fermentation /

Effects of inactivation and constitutive expression of the unfolded- protein response pathway on protein production in the yeast saccharomyces cerevisiae /
av: Valkonen, Mari.

Balance of activities of alcohol acetyltransferase and esterase in saccharomyces cerevisiae is important for production of isoamyl acetate /

In situ accessibility of saccharomyces cerevisiae 26S rRNA to Cy3-labeled oligonucleotide probes comprising the D1 and D2 domains /

Microchemical element imaging of yeast and human cells using synchrotron X-ray microprobe with kirkpatrick-baez optics /

Engineering redox cofactor regeneration for improved pentose fermentation in saccharomyces cerevisiae /

Gene dosage effect of L-proline biosynthetic enzymes on L-proline accumulation and freeze tolerance in saccharomyces cerevisiae /
av: Terao, Yukiyasu.

Influence of cosubstrate concentration on xylose conversion by recombinant, XYL1-expressing Saccharomyces cerevisiae : A comparison of different sugars and ethanol as cosubstrates /
av: Meinander, N. Q.

Lysine-overproducing mutants of Saccharomyces cerevisiae baker's yeast isolated in continuous culture /
av: Gasent-Ramirez, J. M.

Genetically engineered saccharomyces yeast capable of effective cofermentation of glucose and xylose /
av: Ho, Nancy W. Y.

A simple and reliable method for hybridization of homothallic wine strains of saccharomyces cerevisiae /
av: Ramirez, Manuel.

Thiram and dimethyldithiocarbamic acid interconversion in Saccharomyces cerevisiae : A possible metabolic pathway under the control of the glutathione redox cycle /
av: Elskens, M. T.

Effect of specific growth rate on fermentative capacity of baker's yeast /
av: Hoek, Pim Van

Production of the carotenoids lycopene, beta-carotene, astaxanthin in the food yeast candida utilis /

Recombinant saccharomyces cerevisiae expressing P450 in artificial digestive systems : A model for biodetoxication in the human digestive environment /

Metabolic responses of pyruvate decarboxylase-negative Saccharomyces cerevisiae to glucose excess /
av: Flikweert, M. T.

Functional expression of a fungal laccase in saccharomyces cerevisiae by directed evolution /

An inverse correlation between stress resistance and stuck fermentations in wine yeasts. A molecular study /
av: Ivorra, Carmen.

Improvement of foreign-protein production in aspergillus niger var. awamori by constitutive induction of the unfolded-protein response /

Improvement of nitrogen assimilation and fermentation kinetics under enological conditions by derepression of alternative nitrogen-assimilatory pathways in an industrial saccharomyces cerevisiae strain /
av: Salmon, Jean-Michel.

Disruption of the CAR1 gene encoding arginase enhances freeze tolerance of the commercial baker's yeast saccharomyces cerevisiae /

Genetically controlled cell lysis in the yeast Saccharomyces cerevisiae /

Purification and characterization of a novel NADP-dependent branched- chain alcohol dehydrogenase from Saccharomyces cerevisiae /

Unexpected thermal destruction of dried, glass bead-immobilized microorganisms as a function of water activity /
av: Laroche, C.

Construction of a sorbitol-based vector for expression of heterologous proteins in saccharomyces cerevisiae /

Impaired secretion of a hydrophobic cutinase by saccharomyces cerevisiae correlates with an increased association with immunoglobulin heavy-chain binding protein (BiP) /

Cloning and characterization of two rhamnogalacturonan hydrolase genes from Aspergillus niger /

Induction of lipid peroxidation during heavy metal stress in Saccharomyces cerevisiae and influence of plasma membrane fatty acid unsaturation /
av: Howlett, N. G.