High pH during trisodium phosphate treatment causes membrane damage and destruction of salmonella enterica serovar enteritidis /

QR kód

High pH during trisodium phosphate treatment causes membrane damage and destruction of salmonella enterica serovar enteritidis /

Uloženo v:

Podrobná bibliografie
Hlavní autor:	Sampathkumar, Balamurugan.
Další autoři:	Khachatourians, George G., Korber, Darren R.
Médium:	Článek
Jazyk:	English
Témata:	Bacteria Cells Poultry Red meats Salmonella enterica Trisodium phosphate
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

Thư viện lưu trữ:	Thư viện Trường Đại học Đà Lạt

Podobné jednotky

Inactivation of salmonella enterica serovar enteritidis by ultrasonic waves under pressure at different water activities /

Substratum topography influences susceptibility of Salmonella enteritidis biofilms to trisodium phosphate /

Evaluation of DNA extraction methods for use in combination with SYBR green I real-time PCR to detect salmonella enterica serotype enteritidis in poultry /

Salmonella enterica serovar typhimurium and listeria monocytogenes acid tolerance response induced by organic acids at 20oC : Optimization and modeling /

Nontyphoidal salmonellae in United Kingdom badgers : Prevalence and spatial distribution /

Antimicrobial effects of mustard flour and acetic acid against escherichia coli O157 :H7, listeria monocytogenes, salmonella enterica serovar typhimurium /

Growth dynamics of salmonella enterica strains on alfalfa sprouts and in waste seed irrigation water /
Autor: Howard, Michael B.

Molecular analyses of salmonella enterica isolates from fish feed factories and fish feed ingredients /

Ingestion of salmonella enterica serotype poona by a free-living nematode, caenorhabditis elegans, protection against inactivation by produce sanitizers /

Variants of smooth salmonella enterica serovar enteritidis that grow to higher cell density than the wild type are more virulent /
Autor: Guard-Petter, Jean.

Use of pulsed-field gel electrophoresis to characterize the heterogeneity and clonality of salmonella isolates obtained from the carcasses and feces of swine at slaughter /

Induction and resuscitation of viable but nonculturable salmonella enterica serovar typhimurium DT104 /
Autor: Gupte, A. R.

Detection of a salmonella enterica serovar California strain spreading in Spanish feed mills and genetic characterization with DNA microarrays /

Phát hiện nhanh vi khuẩn Salmonella spp., Salmonella Enteritidis và Salmonella Typhimurium gây bệnh cho người hiện diện trong thực phẩm bằng PCR :
Autor: Võ, Thị Thanh Phương
Vydáno: (2010)

On-farm monitoring of mouse-invasive Salmonella enterica serovar enteritidis and a model for its association with the production of contaminated eggs /

Characterization of the RpoS status of clinical isolates of salmonella enterica /

Tình hình nhiễm vi khuẩn salmonella enteritidis và salmonella typhimurium trên thịt và trứng gà, vịt tại các siêu thị thuộc quận Ninh Kiều thành phố Cần Thơ :
Autor: Nguyễn, Thu Tâm
Vydáno: (2008)

Identification of salmonella abortusovis by PCR amplification of a serovar-specific IS200 element /

Biphasic thermal inactivation kinetics in salmonella enteritidis PT4 /

Rapid detection of campylobacter coli, C. jejuni, salmonella enterica on poultry carcasses by using PCR-enzyme-linked immunosorbent assay /

Predictive thermal inactivation model for effects of temperature, sodium lactate, Nacl, sodium pyrophosphate on salmonella serotypes in ground beef /
Autor: Juneja, Vijay K.

Phosphoric acid, phosphates and phosphatic fertilizers
Autor: Wm H Waggaman
Vydáno: (1969)

Analysis of whole-cell fatty acid profiles of verotoxigenic Escherichia coli and Salmonella enteritidis with the microbial identification system /

Molecular analysis of the rfb O antigen gene cluster of salmonella enterica serogroup O :6,14 and development of a serogroup-specific PCR assay /

Salmonella in Domestic Animals (2nd Edition)
Autor: Barrow, Paul A, a další
Vydáno: (2014)

Expression of flagellin FLjB derived from Salmonella enterica serovar typhimurium in Escherichia coli BL21 /
Autor: Do Thi Huyen.

Optimization of polyphosphate degradation and phosphate secretion using hybrid metabolic pathways and engineered host strains /
Autor: Dien, Stephen J. Van.

Role of nonhost environments in the lifestyles of salmonella and escherichia coli /
Autor: Winfield, Mollie D.

Thermal inactivation of susceptible and multiantimicrobial-resistant salmonella strains grown in the absence or presence of glucose /

Reduction of experimental salmonella and campylobacter contamination of chicken skin by application of lytic bacteriophages /
Autor: Goode, D.

Multicenter validation of the analytical accuracy of salmonella PCR : Towards an international standard /

Biểu hiện lượng lớn protein sefa của salmonella enterica seravar enteritidis trong vi khuấn escherichia coli BL21 /
Autor: Đỗ Thị Huyền.

Phosphate based glasses for biomedical applications /
Autor: Knowles, Jonathan C.

Evaluation of the role of different phosphate sources on coffee trees on basalt in Duc Trong – Lam Dong
Autor: Cao, Thị Làn, a další
Vydáno: (2023)

ảnh hưởng của Phosphor và Calci trong phân Phosphat Tricalci trên sự sinh trưởng và năng suất của lúa IR-20
Autor: Trần Kim Đinh
Vydáno: (1972)

Comparison of commercially available kits with standard methods for detection of Salmonella strains in foods /

Advanced Technologies for Meat Processing
Autor: Toldrá, Fidel
Vydáno: (2017)

Meat products handbook : practical science and technology
Autor: Feiner, Gerhard
Vydáno: (2006)

FAO animal production and health paper N119: Manual on meat inspection for developing countries
Autor: D Herenda
Vydáno: (1994)

Handbook of meat, poultry and seafood quality
Autor: Handbook of meat, poultry and seafood quality
Vydáno: (2012)