New Food Product Development : From Concept to Marketplace

Contents: introduction new food product development; the new product development team: company organization and its influence on new product development; the sources for new product ideas, strategy and the strategists,...

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Bibliografiset tiedot
Päätekijä: Fuller, Gordon W.
Aineistotyyppi: Kirja
Kieli:Vietnamese
Julkaistu: Florida CRC Press 2011
Painos:3rd ed.
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Thư viện lưu trữ: Thư viện Trường Đại học Nam Cần Thơ