Essentials of food safety and sanitation /

Mã QR

Essentials of food safety and sanitation /

Food safety and sanitation management. Hazards to food safety. Factors that affect foodborne illness. Following the food product flow.

Đã lưu trong:

Sonraí Bibleagrafaíochta
Príomhúdar:	McSwane, David Zachary.
Údair Eile:	Linton, Richard., Rue, Nancy.
Formáid:	Leabhar
Teanga:	English
Foilsithe:	Upper Saddle River, NJ : Prentice Hall, 2000.
Eagrán:	2nd ed.
Ábhair:	Food service. Sanitation. Safety measures. Food service > Sanitation. Food service > Safety measures. Food handling > Safety measures.
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Thư viện lưu trữ:	Mạng thư viện Đại học Đà Nẵng

Míreanna Comhchosúla

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Sanitation in Food Processing
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le: Rasco, Barbara A.
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Cross contamination in food service
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Fao/Who framework for the provision of scientific advice on food safety and nutrition
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Food toxicology
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Đánh giá tuân thủ an toàn vệ sinh thực phẩm và mật độ Escherichia coli trên rau xà lách tại cơ sở dịch vụ ăn uống tại Cái Bè, Tiền Giang :
le: Huỳnh, Long Thành
Foilsithe: (2017)

Khảo sát tình hình an toàn vệ sinh thực phẩm của thức ăn đường phố tại một số khu vực trên địa bàn tỉnh Hậu Giang năm 2017 :
le: Lê, Vĩnh Hòa
Foilsithe: (2017)