Giáo trình nghiệp vụ nhà hàng

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Giáo trình nghiệp vụ nhà hàng

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Sách gồm 10 chương : chương 1 giới thiệu ngành dịch vụ ẩm thực ,chương 2 là sức khỏe vệ sinh và an toàn tại nơi làm việc,chương 3 là nhân viên phục vụ bàn ,chương 4 là nhà hàng,chương 5 là chuẩn bị phục vụ,chương 6 là bữa ăn và thiết kê...

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Αποθηκεύτηκε σε:

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας:	Hà, Nam Khánh Giao
Μορφή:	Βιβλίο
Γλώσσα:	Undetermined
Έκδοση:	TP.Hồ Chí Minh Tổng hợp thành phố Hồ Chí Minh 2011
Θέματα:	Restaurant business Nghiệp vụ nhà hàng
Ετικέτες:	Προσθήκη ετικέτας Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

Παρόμοια τεκμήρια

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Hotels and Restaurants in Hanoi.
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Toward a theory of restaurant decor : An empirical examination of Italian restaurants in Manhattan /
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Giáo trình nghiệp vụ nhà hàng
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An investigation into names of restaurants in English and Vietnamese
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The psychological effects of foreign-language restaurant signs on potential diners /
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The discourse analysis of articles introducing restaurants in english and vietnamese /
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Έκδοση: (2014)

Tiêu chuẩn kỹ năng nghề du lịch Việt Nam nghiệp vụ nhà hàng Trình độ cơ bản
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Breoier fur motorigierte Lebengtunftler
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Cụm thiết kế quảng cáo Crab Restaurant
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Building a Multi-platform Restaurant Management System
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