Giáo trình các quá trình nhiệt độ thấp trong chế biến thực phẩm

Khái quát chung về vai trò của nhiệt độ thấp trong bảo quản và chế biến thực phẩm. Phương pháp làm lạnh thực phẩm và tồn trữ lạnh thực phẩm. Kỹ thuật điều khiển khí quyển trong quá trình bảo quản lạnh. Kỹ thuật làm lạnh chân không trong...

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Bibliographic Details
Main Author:	Nguyễn, Văn Mười
Format:	Book
Language:	Undetermined
Published:	Cần Thơ Nxb. Đại học Cần Thơ 2016
Subjects:	Thực phẩm,Food Bảo quản,Preservation
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Institutions:	Trung tâm Học liệu Trường Đại học Cần Thơ

Giáo trình các quá trình nhiệt độ thấp trong chế biến thực phẩm

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