Approved methods of the American Association of Cereal Chemists

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Approved methods of the American Association of Cereal Chemists

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Bibliographic Details
Corporate Author:	The American Association of Cereal Chemists
Format:	Book
Language:	Undetermined
Published:	St. Paul, MN. AACC 2000
Subjects:	Food,Dood industry and trade Preservation
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Institutions:	Trung tâm Học liệu Trường Đại học Cần Thơ

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