The book of tofu :

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The book of tofu : food for mankind

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An Incredible Food From The East To Revolutionize Cooking In The West. Amazingly versatile, ideal for weight control, low in saturated fats and cholesterol free, tofu is widely available in America today. This beautifully illustrated book is a complete guide to tofu, its forms, its traditions, inclu...

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書誌詳細
第一著者:	Shurtleff, William
フォーマット:	図書
言語:	Undetermined
出版事項:	New York Ballantine Books 1975
主題:	Food
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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