Morphological change and enhanced pigment production of Monascus when cocultured with Saccharomyces cerevisiae or Aspergillus oryzae /
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| Otros Autores: | Ju, Jae Y., Kim, Hyung J., Kim, Moon J., Shin, Chul S. |
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| Formato: | Artículo |
| Lenguaje: | English |
| Materias: | |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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