Food & beverage cost control /
"In order for foodservice managers to control costs effectively, they must have a firm grasp of accounting, marketing, and legal issues, as well as an understanding of food and beverage sanitation, production, and service methods. This fully updated sixth edition of Food and Beverage Cost Contr...
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| Autors principals: | , |
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| Format: | Sách giấy |
| Edició: | Sixth edition. |
| Matèries: | |
| Accés en línia: | Cover image |
| Etiquetes: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Đà Lạt |
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| LEADER | 01853nam a2200421 4500 | ||
|---|---|---|---|
| 001 | DLU200195285 | ||
| 005 | ##20201130 | ||
| 008 | ##141020s2016 nju 001 0 eng | ||
| 010 | # | # | |a 2014039225 |
| 020 | # | # | |a 9781118988497 (hardback) |
| 040 | # | # | |a DLC |b eng |c DLC |e rda |d DLC |
| 042 | # | # | |a pcc |
| 082 | # | # | |a 647.950 68 |b DO-L |
| 084 | # | # | |a BUS081000 |2 bisacsh |
| 100 | # | # | |a Dopson, Lea R., |e author. |
| 245 | # | # | |a Food & beverage cost control / |c Lea R. Dopson, David K. Hayes. |
| 246 | # | # | |a Food and beverage cost control |
| 250 | # | # | |a Sixth edition. |
| 300 | # | # | |a xvi, 408 pages ; |c 29 cm |
| 500 | # | # | |a Includes index. |
| 520 | # | # | |a "In order for foodservice managers to control costs effectively, they must have a firm grasp of accounting, marketing, and legal issues, as well as an understanding of food and beverage sanitation, production, and service methods. This fully updated sixth edition of Food and Beverage Cost Control provides students and managers with a wealth of comprehensive resources and the specific tools they need to keep costs low and profit margins high"-- |c Provided by publisher. |
| 600 | # | # | |a Food service |x Cost control. |
| 650 | # | # | |a BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism. |2 bisacsh |
| 700 | # | # | |a Hayes, David K., |e author. |
| 776 | # | # | |i Online version: |a Dopson, Lea R., author. |t Food and beverage cost control |b Sixth edition. |d Hoboken, New Jersey : John Wiley & Sons, Inc., [2016] |z 9781119030409 |w (DLC) 2014041833 |
| 856 | # | # | |3 Cover image |u http://catalogimages.wiley.com/images/db/jimages/9781118988497.jpg |
| 923 | # | # | |a 03/2020 |
| 991 | # | # | |a SH |
| 992 | # | # | |a 2553495 |
| 993 | # | # | |a 2016 |
| 994 | # | # | |a DLU |
| 900 | # | # | |a True |
| 911 | # | # | |a Nguyễn Thanh Hương |
| 925 | # | # | |a G |
| 926 | # | # | |a A |
| 927 | # | # | |a SH |
| 980 | # | # | |a Thư viện Trường Đại học Đà Lạt |