Functional foods and nutraceuticals
Contents: Nutrient components of foods (bioactive carbohydrates; bioactive lipids; bioactive peptides; bioactive polyphenols and corotenoids); Specific functional foods (soybean; fruits and vegetables; milk and milk products; fish; miscellaneous foods and food components)
Bewaard in:
| Hoofdauteur: | |
|---|---|
| Formaat: | Boek |
| Taal: | Vietnamese |
| Gepubliceerd in: |
New York
Springer
2012
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| Reeks: | Food science text series
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| Onderwerpen: | |
| Tags: |
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| Thư viện lưu trữ: | Thư viện Trường Đại học Nam Cần Thơ |
|---|
| LEADER | 01032nam a22002177a 4500 | ||
|---|---|---|---|
| 001 | NCT_86775 | ||
| 008 | 201019b xxu||||| |||| 00| 0 vie d | ||
| 999 | |c 4277 |d 4277 | ||
| 020 | |a 9781493950645 | ||
| 082 | 0 | 4 | |2 23rd ed. |a 613.2 |b A471 |
| 100 | 1 | |a Aluko, Rotimi E. | |
| 245 | 1 | 0 | |a Functional foods and nutraceuticals |c Rotimi E. Aluko |
| 260 | |a New York |b Springer |c 2012 | ||
| 300 | |a xii, 155 p. |b ill. |c 27cm | ||
| 490 | 0 | |a Food science text series | |
| 504 | |a Includes index | ||
| 520 | 3 | |a Contents: Nutrient components of foods (bioactive carbohydrates; bioactive lipids; bioactive peptides; bioactive polyphenols and corotenoids); Specific functional foods (soybean; fruits and vegetables; milk and milk products; fish; miscellaneous foods and food components) | |
| 653 | |a Công nghệ thực phẩm | ||
| 942 | |2 ddc |c BK | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 613_200000000000000_A471 |7 0 |9 20695 |a 000001 |b 000001 |d 2020-10-19 |o 613.2 A471 |p MD.17998 |r 2020-10-19 |w 2020-10-19 |y BK | ||
| 980 | |a Thư viện Trường Đại học Nam Cần Thơ | ||