Baked products : science, technology and practice

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Baked products : science, technology and practice

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Bibliografiske detaljer
Những tác giả chính:	Baked products : science, technology and practice, Cauvain, Stanley P
Format:	Sách
Sprog:	Undetermined
Udgivet:	Blackwell Pub 2006
Fag:	Baked products
Tags:	Tilføj Tag Ingen Tags, Vær først til at tagge denne postø!

Thư viện lưu trữ:	Trung tâm Thư viện - Trường Đại học Công nghiệp TP. Hồ Chí Minh

Lignende værker

Baked products : science, technology and practice
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How baking works : exploring the fundamentals of baking science
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Baking in America :
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Baking in America : traditional and contemporary favorites from the past 200 years /
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Professional baking. 6th ed
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Professional baking
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Baking and pastry : mastering the art and craft
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The low-carb baking and dessert cookbook
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Baking problems solved
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Making dough :
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Making dough :
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Making dough : the 12 secret ingredients of Krispy Kreme's sweet success /
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Bakingfin hành trình bếp bánh
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Domestic Duck Production Science and Practice
af: Cherry, Dr Peter, et al.
Udgivet: (2014)

Technology of hybrid rice production
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The science of meat and meat products
af: G W Salisbury
Udgivet: (1960)

Japan's new technologies and products for 1980s
Udgivet: (1980)

Disruption of the CAR1 gene encoding arginase enhances freeze tolerance of the commercial baker's yeast saccharomyces cerevisiae /

Animal cell technology
af: Animal cell technology
Udgivet: (1999)

Innovation and Product Management: A Holistic and Practical Approach to Uncertainty Reduction
af: Gaubinger, K, et al.
Udgivet: (2015)

Japan's new technologies and products for 1980s (1983 revision)
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Production systems technology
af: Harms, Henry R
Udgivet: (1992)

Application of Blockchain Technology in Tracking Product Origin
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Ethereum blockchain technology application in products tracking
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Application of Blockchain Technology in Tracking the Origin of Products
af: Nguyen, Trong Quy Manh, et al.
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Production systems technology
af: Harms, Henry
Udgivet: (1992)

U.S. productivity growth :
af: Brunner, Lawrence P.
Udgivet: (1983)

Empowering Users through Design (Interdisciplinary Studies and Combined Approaches for Technological Products and Services)
af: Bihanic, David
Udgivet: (2015)

Meat products handbook : practical science and technology
af: Feiner, Gerhard
Udgivet: (2006)

Expert Product Management-Advanced Techniques, Tips & Strategies For Product Management & Product Marketing
af: Lawley, Brian
Udgivet: (2025)

IoT Product Design and Development: Best Practices for Industrial, Consumer, and Business Applications
af: Ahmad, Fattahi
Udgivet: (2025)

The creat ballacundi damper bake
af: Mattingley, Christobel
Udgivet: (1975)

Climate Change and Crop Production
af: Reynolds, Matthew P
Udgivet: (2014)

Next generation product development : how to increase productivity, cut costs, and reduce cycle times /
af: McGrath, Michael E.
Udgivet: (2004)

World food security and crop production technologies for tomorrow
Udgivet: (1999)

Revolutionizing product development :
af: Wheelwright, Steven C.
Udgivet: (1992)

Strategic product creation :
af: Kerber, Ronald L.
Udgivet: (2007)

Production and operations management :
af: Gaither, Norman
Udgivet: (1982)

Agricultural products
Udgivet: (1992)