Managing people : a guide for managers in the hotel and catering industry /
Wedi'i Gadw mewn:
| Prif Awdur: | Riley, Michael. |
|---|---|
| Fformat: | Llyfr |
| Iaith: | English |
| Cyhoeddwyd: |
Oxford :
Butterworth-Heinemann,
2000.
|
| Rhifyn: | 2nd ed. |
| Pynciau: | |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|
| Thư viện lưu trữ: | Mạng thư viện Đại học Đà Nẵng |
|---|
Eitemau Tebyg
-
Managing employee relations in the hotel and catering industry /
gan: Lucas, Rosemary E.
Cyhoeddwyd: (1995) -
Human resources management for hospitality /
gan: Jerris, Linda A.
Cyhoeddwyd: (1999) -
Human resource management for tourism, hospitality and leisure :
gan: Baum, Tom
Cyhoeddwyd: (2006) -
International hospitality management /
Cyhoeddwyd: (1996) -
Supervision in the hospitality industry : leading human resources
gan: Walker, John R, et al.
Cyhoeddwyd: (2015)


