Food plant economics
Applying the proven success of process engineering economics to the food industry, this book/CD-ROM package considers the design and economic analysis of food ingredients, food manufacturing, and food preservation plants. Early chapters give background material on research technology, the structure...
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| Главный автор: | Maroulis, Zacharias B. |
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| Формат: | |
| Язык: | Undetermined |
| Опубликовано: |
Boca Raton, FL
CRC Press
2008
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| Thư viện lưu trữ: | Trung tâm Học liệu Trường Đại học Cần Thơ |
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