Breaded fried foods

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Breaded fried foods

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Détails bibliographiques
Auteur principal:	Mallikarjunan, P. Kumar
Format:	Livre
Langue:	Undetermined
Publié:	London,Boca Raton, Fla. CRC,Taylor & Francis [distributor] 2010
Sujets:	Bột (thực phẩm),Công nghệ thực phẩm,Oils and fats, Edible,Deep frying,Batters (Food),Breading
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

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