Freezing of fruits and vegetables :

क्यूआर कोड

Freezing of fruits and vegetables : An agribusiness alternative for rural and semi-rural areas

This manual provides information on freezing technology to preserve fruits and vegetables in small-scale operations. Practical examples demonstrating the application of the technology are given to provide a better understanding of the processes. Compared to other conventional methods used in the sto...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	Barbosa-Cánovas, Gustavo V.
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	Rome Food and Agriculture Organization of the United Nations 2005
विषय:	Frozen foods,Thực phẩm đông lạnh
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

समान संसाधन

The freezing preservation of foods
प्रकाशित: (1968)

The freezing preservation of foods
प्रकाशित: (1968)

Ứng dụng kỹ thuật mô hình hóa để kiểm soát đồng nhất nhiệt độ sản phẩm trong không gian ba chiều (3D) của kho bảo quản sản phẩm lạnh đông :
द्वारा: Trần, Hồng Tâm
प्रकाशित: (2011)

FAO argicultural services bulletin; N.19.2
द्वारा: FAO
प्रकाशित: (1984)

Managing frozen foods
प्रकाशित: (2000)

Lạnh đông rau quả xuất khẩu
द्वारा: Trần Đức Ba
प्रकाशित: (2000)

Kỹ thuật lạnh thực phẩm
द्वारा: Nguyễn, Xuân Phương
प्रकाशित: (2004)

Handbook of frozen foods
प्रकाशित: (2004)

Kỹ thuật lạnh thực phẩm
द्वारा: Nguyễn, Xuân Phương
प्रकाशित: (2006)

Kỹ thuật lạnh đông thực phẩm
द्वारा: Trần Đức Ba
प्रकाशित: (1984)

Quick frozen foods
प्रकाशित: (1978)

Quick frozen foods - 1981 Directory of Frozen Food Processors - Catalog
प्रकाशित: (1981)

Lactic acid fermentation of fruits and vegetables
प्रकाशित: (2017)

Công nghệ lạnh thực phẩm nhiệt đới
द्वारा: Trần Đức Ba
प्रकाशित: (1993)

Handling and preservation of fruits and vegetables by combined methods for rural areas: Technical manual
द्वारा: Gustavo V. Barbosa-Canovas ...[ et al.]
प्रकाशित: (2003)

Western European markets for frozen foods
प्रकाशित: (1969)

Fruit and vegetable biotechnology
द्वारा: Valpuesta, Victoriano
प्रकाशित: (2002)

Fresh fruits and vegetables
प्रकाशित: (2007)

Fruit and vegetable biotechnology
द्वारा: Valpuesta, V.
प्रकाशित: (2011)

Freeze-Drying/Lyophilization Of Pharmaceutical & Biological Products :
द्वारा: Georg-Wilhelm
प्रकाशित: (2004)

Fruit and vegetables :
द्वारा: Thompson, A. Keith
प्रकाशित: (2003)

Diseases of fruits and vegetables
द्वारा: Naqvi, S. A. M. H.
प्रकाशित: (2004)

Fruit & vegetable quality :
द्वारा: Shewfelt, Robert L.
प्रकाशित: (2000)

Diseases of fruits and vegetables :
द्वारा: Naqvi, S. A. M. H.
प्रकाशित: (2004)

Fruit and vegetable diseases
प्रकाशित: (2004)

Fruit and vegetable processing :
द्वारा: Jongen, Wim
प्रकाशित: (2002)

Production and export of organic fruit and vegetables in Asia : proceedings of the seminar held in Bangkok, Thailand, 3-5 November 2003
द्वारा: Liu, Pascal
प्रकाशित: (2004)

Guidance for packing, shipping, holding and release of sterile flies in area-wide fruit fly control programmes
प्रकाशित: (2007)

Motility of colwellia psychrerythraea strain 34H at subzero temperatures /
द्वारा: Junge, Karen.

International Standards for Fruit and Vegetables
प्रकाशित: (2011)

Fresh-cut fruits and vegetables
द्वारा: Lamikanra, Olusola
प्रकाशित: (2011)

Microwave heating in freeze-drying, electronic, ovens and other applications
द्वारा: David A Copson
प्रकाशित: (1962)

Handbook of fruits and fruit processing : science and technology
द्वारा: Handbook of fruits and fruit processing : science and technology
प्रकाशित: (2012)

Fruit processing
प्रकाशित: (1996)

Vegetable oils in food technology :
प्रकाशित: (2002)

Intelligent and active packaging for fruits and vegetables
द्वारा: Wilson, Charles L.
प्रकाशित: (2007)

Diseases treated with melons, fruits and vegetables
द्वारा: Xiu, Zongchang
प्रकाशित: (2002)

Fruit and vegetable processing : improving quality
प्रकाशित: (2010)

Pigments in Fruits and Vegetables Genomics and Dietetics
द्वारा: Chen, Chunxian
प्रकाशित: (2015)

Vegetables, fruits and herbs in health promotion
द्वारा: Watson, Ronald R.
प्रकाशित: (2011)

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