Freezing of fruits and vegetables : An agribusiness alternative for rural and semi-rural areas

This manual provides information on freezing technology to preserve fruits and vegetables in small-scale operations. Practical examples demonstrating the application of the technology are given to provide a better understanding of the processes. Compared to other conventional methods used in the sto...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Barbosa-Cánovas, Gustavo V.
Fformat: Llyfr
Iaith:Undetermined
Cyhoeddwyd: Rome Food and Agriculture Organization of the United Nations 2005
Pynciau:
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
Thư viện lưu trữ: Trung tâm Học liệu Trường Đại học Cần Thơ

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