Employee Practices in the Food Industry

क्यूआर कोड

Employee Practices in the Food Industry

में बचाया:

ग्रंथसूची विवरण
स्वरूप:	पुस्तक
भाषा:	Undetermined
प्रकाशित:	Illinois Lauhoff Grain Company
विषय:	food industry and trade - employces
टैग :	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

Thư viện lưu trữ:	Trung tâm Học liệu Trường Đại học Cần Thơ

समान संसाधन

Food industry wastes : assessment and recuperation of commodities
प्रकाशित: (2013)

Product and process innovation in the food industry /
प्रकाशित: (1997)

Food Processing Industry in Japan
प्रकाशित: (1980)

Minimal processing technologies in the food industry
प्रकाशित: (2002)

Waste treatment in the food processing industry
प्रकाशित: (2006)

Food industry quality control systems
द्वारा: Clute, Mark
प्रकाशित: (2009)

Waste treatment in the food processing industry
प्रकाशित: (2006)

Quality management systems for the food industry
द्वारा: Andrew Bolton
प्रकाशित: (1997)

Food quality assurance : principles and practices
द्वारा: Alli, Inteaz
प्रकाशित: (2004)

Food processing technology : principles and practice
द्वारा: Fellows, Peter, और अन्य
प्रकाशित: (2017)

Process engineering in the food industry: Vol.2 - Convenience foods and quality assurance
प्रकाशित: (1990)

A study of the evolution of concentration in the danish food processing industry
प्रकाशित: (1976)

Process engineering in the food industry: Vol.1 - Developments and opportunities
प्रकाशित: (1989)

Food Technology
द्वारा: Anita Tull
प्रकाशित: (2002)

Modeling food processing operations
प्रकाशित: (2015)

Statistical quality control for the food industry
द्वारा: Hubbard, Merton R.
प्रकाशित: (2003)

Food solutions
प्रकाशित: (2010)

Food & technology
प्रकाशित: (2005)

Food Processing An industrial Powerhouse in Transition
द्वारा: John M Connor
प्रकाशित: (1997)

Food engineering quality and competitiveness in small food industry systems with emphasis on Latin America and the Caribbean
द्वारा: Cuevas, Roberto
प्रकाशित: (2004)

Second tripartite technical meeting for the food products and drink industries :
प्रकाशित: (1978)

Second tripartite technical meeting for the food products and drink industries :
प्रकाशित: (1978)

Second tripartite technical meeting for the food products and drink industries :
प्रकाशित: (1978)

Food science :
द्वारा: Mehas, Kay Yockey
प्रकाशित: (1997)

Texture in food
प्रकाशित: (2003)

Texture in food
प्रकाशित: (2004)

Food processing :
प्रकाशित: (2004)

Food processing :
द्वारा: Ramaswamy, Hosahalli
प्रकाशित: (2006)

Ultrasound: advances in food processing and preservation
प्रकाशित: (2017)

FAO food and nutrition paper N61: Biotechnology and food safety
द्वारा: FAO
प्रकाशित: (1996)

An integrated approach to new food product development
प्रकाशित: (2009)

Principles of Food Processing
द्वारा: Dennis R Heldman
प्रकाशित: (1998)

Food engineering operarions
द्वारा: J G BRENNEAN
प्रकाशित: (1990)

Principles of food processing
द्वारा: Dennis R Helman
प्रकाशित: (1997)

Food processing technology :
द्वारा: Fellows, P. J.
प्रकाशित: (2000)

Food product development
द्वारा: Earle, Mary
प्रकाशित: (2005)

Innovation in food engineering :
प्रकाशित: (2010)

Food science
द्वारा: Potter, Norman N
प्रकाशित: (1995)

Western Europes food industry
द्वारा: Best, Brinsley
प्रकाशित: (1974)

Food Processing recent Developments
द्वारा: A G Gaonkar
प्रकाशित: (1995)